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There are numerous ways to enjoy your tea. We are fond of tea infusers, like the one you see in the image to the left. It has a filter at the top, so you can leave your herbs simmering for as long as you like as you sip. Simply pour hot water over your tea and let it steep for a few minutes before enjoying.
You can also use a tea kettle or brew straight in a pan of simmering water, then sieve through a strainer before enjoying. The taste and strength vary depending on the length of brew and how much you use. With some blends, you can even steep a second time. We suggest using 1 to 3 heaping teaspoons per cup, or to taste. Much of this comes down to personal preference. We hope you enjoy our blends as much as we enjoyed creating them.